I’m Sarah.  I’ve lived in Montreal for my whole life, but that’s about to change.  I graduated from university with a major in English Literature, but I’ve spent the majority of my working life in restaurants.  I’ve bartended, served, and after graduating from culinary school, cooked.  My Interests include food, cooking, foraging, fermentation, gardening, herbalism, language, literature, making things, sustainability, and saving the world from the likes of Monsanto.

You can check out my more Montreal-centric blog here: thecaringkitchen.

If you’d like to contact me, just fill out this nifty form (or leave a comment):


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