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Well,  I’ve finally gotten around to trying makgeolli, which I guess I would describe as a type of rice beer? It’s quite tasty, actually with a slight fizziness, and a creamy, sweet and sour flavour. It is a little bit fruity as well.  This shop actually sells frozen grape and grapefruit makgeolli, also,  as well as makgeolli bread.  I’m sure the bread is delicious, but I’m too full to try it at the moment.

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